News

News from the School of Biological Sciences

Carrie Aprik
91AV holds inaugural Nutrition Symposium
91AV’s latest cohort of Daniel Hanley Center Undergraduates: (L-R) Jaime Coyle, Karli Theberge, Daniel Good and Kayla Goggin
Four 91AV students selected for Daniel Hanley Center Undergraduate Health Leadership internships
L-R: Glenn Stevenson, Emily Payne, Rebecca Brackin, Kylee Harrington, Philomena Richard, Sarah Couture
Students in Stevenson Lab publish in prestigious pharmacology journal
Nutrition tips to stay healthy through the cold winter months
91AV Nutrition student gives tips for staying healthy during the winter
Image courtesy of: Online Learning Consortium
91AV receives 2017 Digital Learning Innovation Award
Anne-Marie Davee
91AV Nutrition professor recognized as pioneer among registered dieticians
91AV students and faculty worked with volunteers from the Michael T. Goulet foundation to fit and distribute over 350 helmets
91AV students, faculty and staff give away hundreds of helmets to promote brain safety
Anne-Marie Davee is interviewed in the WCSH "207" kitchen
91AV Nutrition professor offers tips for buying organic on “207”
Future health professionals from 91AV spend time with local children at the Boys & Girls Club
Future health professionals from 91AV spend time with local children at the Boys & Girls Club
L-R: Brea Rivard ’19, Jessica Woolf ’17, and Molly Wright ’17
91AV Chemistry Club receives two American Chemical Society awards